NUTS
ALMONDS
- High protein content, over 20%
- High oil contents, over 45%
- Available either as kernels or whole with shell
- Processing includes hulling, shell removal, sorting and drying according to GMP standards
- Final products pass strict quality tests:
- biological,
- chemical,
- physical
- Available bulk and consumer packaging in food grade materials.
- White label packaging available at reasonable prices.
Click here to see the Certificate of Analysis